Description

Our Mixed Pickle (Achar) is a traditional blend of hand-picked vegetables and fruits, carefully preserved in aromatic spices and pure oil to deliver an authentic homemade taste. Bursting with tangy, spicy, and slightly sour flavors, every bite adds excitement and richness to your meals. Prepared using time-honored recipes, this achar perfectly complements rice, paratha, dal, and everyday dishes, bringing the true essence of desi cuisine to your table.

Mixed Pickle (Achar) – FAQs

Q: What is mixed pickle (achar)?
A: Mixed pickle is a traditional condiment made from a variety of vegetables and fruits preserved in oil, salt, and aromatic spices for a bold, tangy, and spicy flavor.

Q: Which ingredients are usually used in mixed achar?
A: It commonly includes mango, carrot, lemon, green chili, garlic, and other seasonal vegetables blended with traditional spices.

Q: How should I eat mixed pickle?
A: It can be enjoyed with paratha, roti, rice, dal, biryani, and almost any desi meal to add extra taste and spice.

Q: How should I store mixed pickle?
A: Keep it in a cool, dry place and always use a clean, dry spoon. Proper storage helps maintain freshness and increases shelf life.

Q: How long does mixed pickle last?
A: When stored properly, it can last for several months because oil, salt, and spices act as natural preservatives.

Q: Is mixed pickle very spicy?
A: It has a spicy and tangy taste, but the spice level can vary depending on the recipe.

Reviews (1)

1 review for Mixed Pickle

Zain Shahram – April 24, 2026

Rated 5 out of 5
thank you saller. bohat acha taste hy. excellent service and product. 100% recommended
- me.zenhariya@gmail.com – April 24, 2026
  
  thank you

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